Entrees

Salmon

Cumin and coriander-crusted salmon with a vegetable cous cous and wilted spinach.

$12.50/ea

Turkey

Herb-roasted turkey breast with housemade pan gravy, garlic-mashed potatoes and steamed vegetables.

$8.50/ea

Bean & Cheese Enchiladas

 Ham & Cheddar Quiche 

Lasagna

Barbeque Beef Brisket

Jack Daniel's Glazed Ham

 Grilled Chicken Breasts

Daily Soups   

Roasted Tomato, Fennel & Goat Cheese

Ancho Chicken Chili

Cream of Turkey with Swiss Chard

  $2.50/Cup (8oz)

$4.00/Bowl (16oz)

Case Salads & Sides   

Swiss Chard Gratin

Vegan Lentil Loaf

Garlic-Mashed Potatoes

Falafel

Rosemary Potato Au Gratins

 Quinoa Sesame Cakes

Chicken & Dried Cherry Salad

Albacore Tuna Salad with Capers

Macaroni & Cheese

Marinated Olives

Oven-Roasted Vegetables

Dolmas

Artichoke Hearts

Marinated Slaw

Desserts   

Chocolate Cream Pie

Chocolate Cake with Dark Chocolate Buttercream

Take & Bake Warm Chocolate Truffle Cake

Carrot Cake

Fruit-topped Cheesecake

Coconut Cream Pie

Key Lime Tarts 

Retro Brownies

Chocolate Espresso Cakes

Apple & Dried Cherry Bars

Almond Coconut Bars

Blackberry Crisp